Online Wild Food Mentoring
April 9, 2020A wild food mentoring service to help you connect more deeply with tasty, nutritious, free food. Learn how it works, why its the best way to improve your wild food knowledge, and book your appointment here.
A wild food mentoring service to help you connect more deeply with tasty, nutritious, free food. Learn how it works, why its the best way to improve your wild food knowledge, and book your appointment here.
Elderflower, birch and bog myrtle come together and party…
The vibrant wintergreen flavour of birch twigs, captured in a very grown up martini
This wild spiced cake is so delicious that I serve it on all of my foraging walks…Its flavoured with the seed casings of common hogweed which have a delicious ginger-meets-cardamon flavour
Nettle soup is a forager’s classic. Rich, delicious and deeply nutritious. This recipe is wonderfully simple, but I suggest some extra wild options that make it even better.